This is the main abode at Gschliererhof:
Breakfast was on the ground floor, to the right; we stayed in the left-side upstairs apartment. The glass doors looking out on the balcony provided lovely and ever-changing views:
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Morning |
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Evening |
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Night |
The breakfasts were beautiful, especially the one our host prepared on summer Solstice.
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The usual spread: yogurt, muesli, cheese, cukes, tomatoes, bread--and the exceptional cake. |
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16 strawberries, plus one to grow on. |
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A family rite of passage: when the child turns 16, s/he receives his/her very own slide rule. S gave E S's dad's slide rule, a 1965 Faber Castell 67/87 Rietz. |
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Nutella. |
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Hello, chicken. |
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The farm has a chapel. The hilltop behind it looks just a short walk away, but it's on the opposite side of the valley (click on the photo to see the houses on it). |
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